Time for a non beauty post. To say I like dessert is an understatement. I love dessert so much I could eat dessert after lunch and dinner everyday of the week. However, I know that isn't healthy and I've been doing a much better job at rationing my dessert indulgences recently. That is until I bought a cookbook called 'The Back in the Day Bakery Cookbook'. I literally want to make every single recipe in the book (which I don't think I can say about any cookbook before). The book lasted two days on the shelf before I broke it out and whipped up a recipe.
I decided to make 'Cheryl's Brownies' and I thought they were fantastic. I brought them along to tailgate before a country concert and they were a big hit. Be warned though: these aren't boxed brownies and they don't taste like them. They are rich, dense, crumbly and moist at the same time. They are intense.
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